Chandon Blanc de Blancs
Chandon Blanc de Blancs
Product Detail
Product Detail
If there’s not already a Chardonnay grape somewhere on Australia’s coat of arms, it’s about time we put one there. Chardonnay makes up a quarter of the total grape harvest in Australia, and the incredible diversity of vineyards – including our very own Yarra Valley, Strathbogie Ranges and Whitlands Plateau – is a gift for sparkling wine lovers. Alongside its bright, softly acidic flavours of Fuji apples, pears, nectarines and Meyer lemons, comes an aroma of fresh lime blossom and fennel. This release of Chandon Blanc de Blancs was the perfect opportunity to show off a truly Australian style of Chardonnay using the traditional method, and it’s one that’s going straight to the pool room.
HOW TO ENJOY
HOW TO ENJOY
Appearance: straw
Aroma: Bright, softly acidic flavours of Fuji apples, pears, nectarines and Meyer lemons, comes an aroma of fresh lime blossom and fennel. This release of Chandon Blanc de Blancs was the perfect opportunity to show off a truly Australian style of Chardonnay using the traditional method.
Taste: Bright, balanced and softly acidic flavours of Apple, Pear and Lemon
We encourage you to pair as you wish but if you are really stuck, try scallops with cauliflower puree, a whole baked snapper with Asian herb salad and for dessert, lemon tart is always a nice match for Chandon Blanc de Blancs.
CHANDON Blanc de Blancs is perfect for a summer afternoon tipple
Yarra Valley, Victoria, Australia. Sixty years ago, Robert Jean de Vogüé, at the time President of Moët & Chandon, and a handful of other exceptional individuals had the vision, courage and drive to redefine luxury sparkling wine. Now spanning four continents, we have wineries in Argentina, California, Brazil, Australia, China and India, making ours the largest sparkling vineyard worldwide and the only domain on which the sun never sets.
2023 HALLIDAY WINE COMPANION | 95 PTS