1 1

Armand de Brignac

Armand de Brignac Rosé 3L

Armand de Brignac Rosé 3L

$4,763.00 AUD
$4,763.00 AUD

Crafted from some of the best plots in the Montagne de Reims, Armand de Brignac Rosé is a blend of wines from 2009, 2010 and 2012. It owes its pink colour and red fruit intensity to a small portion of still pinot noir. Bright and lively, Armand de Brignac Rosé has the same hallmark complexity as the maison's Brut Gold, with layers of fruit and pastry and a deep intensity that makes it great to serve as an aperitif or throughout a meal.

Add to cart

HOW TO ENJOY

Service temperature - 8-10°C
Storage advice - Store horizontally in a cool (10-15°C), dark place away from vibrations
Closure - Cork
Health warning - Contains Sulphites
Alcohol by volume - 12.5%
View full details
TASTING NOTES
FOOD PAIRINGS
ORIGIN
EXPERT REVIEW

Appearance: Salmon in colour

Aroma: Fruity, structured and fresh. Aromas of strawberry, currant, cherry, sweet almond and floral notes on the nose.

Taste: The palate is well structured with black fruits, cherries, baked pastry and a lively, fresh finish.

Ideal as an aperitif or paired with truffled veal, duck confit or wild salmon.

Reims, Champagne, France. The cuvées of Armand de Brignac are crafted by the Cattier family, 13th generation champagne growers, in the village of Rilly-la Montagne in the Montagne de Reims. Led today by patriarch, Jean-Jacques and his son, Alexandre, the Cattiers have owned and cultivated family vineyards since 1763. Drawing on more than 250 years of experience in the region, it was their goal to attain a level of quality they had never achieved before

93 points. - Christelle Guibert, Decanter Magazine, November 2016.

92 Points –Alison Napjus, Wine Spectator, May 2016

WORTH A TRY

    1 3

    EXCEPTIONALLY CRAFTED CHAMPAGNES

    Cognac tradition. Craftmanship. Creativity. Centuries of expertise. Discover the full Hennessy Cognac range and enjoy a unique cognac tasting experience. Could Richard Hennessy and his eldest son James possibly have imagined at the end of the eighteenth century that, one day, their cognac would have travelled the world over, ignoring borders and challenging traditions?