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Glenmorangie

Glenmorangie Nectar d'Or

Glenmorangie Nectar d'Or

$85.00 AUD
$85.00 AUD

Sipping The Nectar d’Or is like sending your senses on holiday to a French pastry shop, where the air swirls with sweet scents, balanced by a soft drumbeat of spice. This whisky was born from the memory of entering a pastry shop for the very first time. It’s about that first moment of finding your senses deliciously overwhelmed, breathing in the sweet scents and wishing you could take a bite of every creamy, flaky treat you see. In Nectar D’Or you can taste it all. To create it, we take the delicate, fruity spirit of our giraffe-high stills and age it in American oak bourbon casks along with casks that once held Sauternes sweet white wine. The outcome is like a silky dessert-filled daydream of white chocolate swirled with lemon cream, crème caramel, almond croissants... all balanced by a soft drumbeat of spice. Each sip is like sending your senses on holiday to a French patisserie

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HOW TO ENJOY

Service temperature - Room temperature
Storage advice - Store upright in a cool, dark, dry place
Closure - Cap with Cork
Health warning - Contains sulphites
Alcohol by volume - 46.0%
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TASTING NOTES
PERFECT SERVE
ORIGIN
EXPERT REVIEW

Appearance: A rich, honeyed gold.

Aroma: Lime and orange rind relax into notes of rich, fruity sultanas and dates, finishing with aromas of coconut and nutmeg.

Taste: Ginger, nutmeg and toasted almonds bring a deep, warming taste interwoven with a syrupy lemon meringue and honeycomb middle. Long and lusciously sweet finish with lemon zest, white chocolate, vanilla and traces of ginger and nutmeg.

Serve neat or on ice

Highlands, Scotland. Glenmorangie single malt whisky has been produced at the Glenmorangie Distillery in the Scottish Highlands since 1843. Considered a pioneer in its field, the Scottish House has become famous for combining tradition and innovation to create the finest whiskies, described as “unnecessarily well made”. To achieve this quality, Glenmorangie Scotch whisky is produced with a unique distillation process that uses the tallest stills in Scotland. Expertly matured in only the finest oak casks, the resulting single malt is testament to the savoir-faire that has been passed down from generation to generation by a team of expert craftsmen known as the “Men of Tain”.

International Spirit Challenge 2022 Gold Medal, World Spirit Competition 2022 Double Gold

San Francisco World Spirits Competition 2022 - Double Gold Medal

International Spirits Challenge 2022 - Gold Medal

WORTH A TRY

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    EXCEPTIONALLY CRAFTED CHAMPAGNES

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