Moët & Chandon
Moët & Chandon Ice Impérial Case of 6
Moët & Chandon Ice Impérial Case of 6
Founded in 1743, Moët & Chandon is the Maison that introduced champagne to the world by offering a range of unique wines for every occasion. The first fresh, fun, free and only refreshing champagne specially created to be enjoyed on ice. It offers a new experience combining free, fresh and fun sensations while remaining true to Moët & Chandon style.
HOW TO ENJOY
HOW TO ENJOY

Appearance: The champagne's golden hue is tinged with subtle hints of amber.
Aroma: Tropical fruit aromas combine with those of nectarine, raspberry and gooseberry.
Taste: An ample palate reveals flavours of fresh fruit salad, with the sweetness of caramel. Refreshing acidity comes from gooseberry and ginger notes.
Cold appetizers: Creamy sauce of smoked salmon with cucumber ball, Bass tartar and lime zest, Basil granita, shrimp and alfalfa Fresh rock crab with spicy guacamole, Tuna, soja and wasabi. Sweet appetizers: Strawberry with white chocolate, Lemon tartlet, Cheese cake, Crème brûlée with caramel.
Moët Ice Impérial's flavours can be further enhanced when served in a chic cocktail. Test your mixology skills with a Life in Venice: chill 15 mL Aperol and three dashes of bitters and pour over ice in a large white wine or cabernet-style glass. Top with Ice Impérial and garnish with a grapefruit twist.
Epernay, Champagne France. The 1,190 hectares of rich limestone soil, 50% of which is classed as Grand Cru and 25% Premier Cru, make up the largest vineyard area in Champagne. Underground, the Moët & Chandon cellars are the most extensive in the region. Extending more than 28 kilometres, they form a subterranean labyrinth where the wine metamorphoses under optimum conditions of humidity and temperature.
WORTH A TRY
EXCEPTIONALLY CRAFTED CHAMPAGNES
Cognac tradition. Craftmanship. Creativity. Centuries of expertise. Discover the full Hennessy Cognac range and enjoy a unique cognac tasting experience. Could Richard Hennessy and his eldest son James possibly have imagined at the end of the eighteenth century that, one day, their cognac would have travelled the world over, ignoring borders and challenging traditions?